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oil on wood, 8x10"
This Camembert-styled cheese is one of the most celebrated British cheeses. It's made from pasteurized cow's milk and a direct result of the lush grazing of the English Countryside in Herriard, Hampshire. Stacey Hedges and Charlotte Spruce of Hapmpsire Cheeses, have been producing this champion of a white-rinded wheel since 2004 and have been awarded several times since.
I was happy to finally get this mushroomy, soft cheese bliss into my studio to paint. I will likely bring this along when I go on the Cheesejourney's Tour in England this coming spring and get to meet the makers! I will be gushing with thanks and praise as Ive fallen in Love with this model so easily.
Country of Origin: UK, England