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Mt. Tam
oil, 8x10"
From the Cheese Portraits series.
Named after the 4,000 ft Mount Tamalpais that lies at the southern end of Marin County rising over the San Francisco Bay, Mt. Tam is a bloomy rind, triple cream cheese made of organic milk with the addition of cream. This American Original from Cowgirl Creamery, is so easy to eat, it's like butter, wonderful, creamy delicious butter. It's no surprise this is their best selling cheese.
Origin: USA, California
Availability: sold
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