From the Bread series.

I had the immense pleasure of painting this commission for a patron that had this Chocolate Babka sent to me.

It was shipped mere hours after they’re pulled from the oven and anointed with sugar syrup to ensure its crisp, burnished crust and moist interior. Breads Bakery, in NYC, bakes their iconic chocolate babkas all-day, every day, using cultured butter from France, Nutella, and Belgian dark-chocolate chips, all of which are spread over the dough before braiding it into a traditional babka loaf.

Origin: NYC, USA

Availability: sold