My love affair with painting (and eating) panettone continues with this beautiful model that was given to me during the holidays. Anna Gallo's family business, Savello USA inc, imports fine Italian foods and she sent me this extraordinary gift.

Dall'Ava Bakery started making one of the best Panettone in Italy by choosing to use only the best ingredients and no preservatives. This classic beauty is called "Maria Vittoria" and features candied orange peels from Sicily, candied citron, sun dried raisins and Italian honey and sea salt.

Origin: Italy

Price: $2000